This year, flip the script on all the hearts, flowers and unmet expectations and join Café Medina to celebrate “Anti-Valentine’s Day” with a communal, all-inclusive feast for singles, couples, friends, family and groups alike.
Beginning at 6:30 p.m. on Sunday, Feb. 14, the eponymous daytime restaurant will mark the occasion with a special evening service that includes a five-course gourmet menu, glass of sparkling wine upon arrival and live music.
- ANTI-VALENTINE’S DINNER MENU -
Sparkling Wine Upon Arrival
Freshly Shucked Oysters
Smoked Salmon Roe, Champagne Mignonette
Torchon of Foie Gras
Poached figs, flatbread
Marinated Beets and Baby Carrots
Granny Smith Apple Crisps, Pomegranate Chèvre, Toasted Marcona Almonds, Sherry Vinaigrette
Spiced Duck Breast
Crispy Shallots, Pomme Fondant, Watercress, Currant Jus
- or -
Ras el Hanout Black Cod
Burnt Orange Caramel, Israeli Couscous, Roasted Eggplant, Cured Tomato
Vanilla Cardamom Gâteau
Pistachio Rosewater Ice Cream, Sponge Toffee
A limited number of seats for Café Medina’s Anti-Valentine’s Dinner are available for $69 per person plus tax and gratuity. Beverages over and above the reception sparkling wine are additional. Ticket available via Eventbrite.